Gearing Up For Chickam...

So I'm doing my best to avoid a repeat of the chick deathfest that has plagued Chickam for the last two years.

Chicks need to incubate at a temperature of 99.5, with humidity for day 1-18 at 50%, 65% days 19-21. Nobody does it better than a hen.

Keeping the temp/humidity consistent inside an incubator is generally agreed to be a MASSIVE PAIN. Since 2/6 I've been test running the ReptiPro and all of our assorted devices (including some nifty new ones!) that track temperature/humidity...I wanted to work out all possible bugs. Everything got calibrated (ice bath AND salt method), several times just to be sure.

Thanks to a generous Chickam patron, we were able to get some new equipment. The first is a Chef's Alarm temperature monitor (yes, it's for use in barbecuing. Hey, any port in a storm). You can set the alarm to alert you if the temps go above/below the range you specify, and it uses a probe (I had to order a shorter one than the one pictured) that is going inside a water weasel on one of the incubator racks. Our old Spot Check temp probe will go in a water weasel on the other rack.

Next is a Govee Smart thermometer/Hygrometer. VERY accurate, the little unit goes inside the incubator and synchs to your smartphone--and tracks temp/humidity spikes and drops by hour, day, week and month.

 

Lastly, I got a new digital hygrometer, so I could have it on one shelf and the Govee on the other.

I even dismantled the ReptiPro in order to clean out dust/chick dander from its innards. Which was a good thing, as I didn't realize just how nasty it had gotten in there over the years! I took the back off to find this:

And...

When you can write 'Ick!' in the dust, you know it needs cleaning.

In the end, everything was thoroughly cleaned.

I've poured over my hatch records going back to the beginning of time. Read articles online hour after hour until my eyeballs are about to fall out & my brain is overstuffed on high altitude hatching. I came up with little that was new to me, which is good--but I think I figured out the cause of the chicks dying and have done everything I can to prevent it.

One thing about the chicks that died last year, was that they ALL died 4 days post-hatch, within a few hours of each other, and all displayed identical symptoms.

It's a red flag--a chick survives it's first 1-3 days living off the last of the egg yolk it absorbs just before hatching. It's why hatchery chicks survive 1-3 days of shipping w/no food or water. I suspect our incubation temps/humidity were off without us knowing it, which caused internal defects to form. I think this made it impossible for the chicks to process any food they ate post-hatch--and they weakened & died.

It would fit. The chicks did tend to walk like their gut bothered them...

When I calibrated everything this year, it turns out that the old hygrometer was reading 11% too humid & the Spot Check temperature 1 degree too cold! It's amazing we got anything to hatch last year.

Hopefully that's now under control. Hatching at high altitudes is already hard enough, there is an unavoidable ding to your hatch rate of 50% or so. No magic bullet for a great hatch at our altitude, but every little 'help' counts at 4800 feet!

Meanwhile, here are the eggs we'll choose from!

Ours (some we know are from certain hens):

And eggs from our local friend:

Getting these eggs was a whole 'nother mini-adventure that involved trying to drive out to his house the day after our area had a voluntary evacuation from flooding by the lastest in a series of Atmospheric River megastorms. Our friend is WAY out across the valley with no other houses within miles...

...so of course we got stuck in the mud.

We eventually got loose, but had to give up and go home. Our poor car--!

Kind friend met us in town the next day with the eggs.

So, we're as ready as we're gonna be! The eggs go into the incubator this Saturday, March 18th for a target hatch date of Easter weekend, April 8-9th. BUT--as usual, start checking our YouTube channel a day or so BEFORE that, as high altitude chicks tend to hatch early!

I'll post updates on Twitter here: https://twitter.com/chickam2008

When Chickam starts, you can watch it here--if you tune in and see EGGS instead of Jack, the hatch has begun! Click on the 'Notify Me' icon to get an alert from YouTube when we go live:   https://www.youtube.com/watch?v=CteVAyCD2iY